I chopped up some leeks, green garlic, turnips, carrots… …half a cabbage… …and drained a can of fire-roasted canned tomatoes. Paleo Loaded Potato Soup (made with Turnips instead! ). So I set about to make the soup, following the same recipe I always had made him except I substituted turnips for potatoes and almond milk for heavy cream.
Paleo Beef Stew. I hope you’re already drooling! Today’s post is from my guest blogger Jaime, the powerhouse behind Gutsy By Nature. What makes these Paleo soups so special is that they only contain ingredients that are approved according to the. Emerald City Soup You’ll love the robust color of this soup, and it’s aptly named for its distinct green hue. It’s in the celery family, but resembles more of a root vegetable like a turnip. Wash turnip greens really well. Slice stems and combine with the mushrooms. Chop up the green into big bite sized pieces and put aside.
Discover all the tastiest turnip greens with recipes, hand-picked by home chefs and other food lovers like you. In this soup, turnip greens are a fresh touch added at the end of cooking. I went a bit crazy with the veggies, using kale, cabbage, celery, onions, green beans, carrots and turnips instead of potatoes.