The secret to making them so very delicious is to use fresh corn and not the frozen variety. This quinoa corn fritters are made with egg and green onion cooked in coconut oil and a fun way to change up your side dish.
Subscribe to receive Recipes to your Inbox: Paleo-inspired. Mindful. Corn kernels are an amazing natural sweetener. High in many essential vitamins they offer a great burst of flavour to any dish. Remove and set aside on a plate until all fritters are cooked. 2. In a separate bowl combine the rest of the Spanish onion, tomato, cucumber, coriander leaves, avocado and chilli. Zucchini and corn fritters recipe. Zucchini & Corn Fritters. Besides getting fresh produce that hasn’t been stored for ages and lost it’s nutrients, seasonal produce is also kind to your hip pocket.
My grandmother made corn sweet bread and it had molasses, so think it may come close to being as good as hers. Hot and juicy sweetcorn fritters with chilli-lime avocado salsa, crispy bacon and slow roasted cherry tomatoes – heaven. Veg, GF & Paleo. Sweet corn fritters with avocado salsa recipe – Combine corn, flour, eggs, chives and onion in a bowl. Heat oil in a large, non-stick frying pan over medium heat.