Paleo Slow Cooker Balsamic Beef and Onions

Paleo Slow Cooker Balsamic Beef and Onions
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Place the meat in the slow cooker and top with the onion, minced garlic, balsamic vinegar, beef stock, bay leaves, rosemary sprigs and red wine (if using). Posted in Beef and tagged chuck roast, civilized caveman, crock pot, grassfed beef. We’re just starting to try to eat Paleo and this is going to be the first meal. Melt in your mouth, tender balsamic roast beef slow cooked all day in a flavorful gravy makes an easy meal fit for company! Paleo approved.

This Balsamic Roast Beef Recipe is simple and delicious. You simply add your roast beef to the slow cooker, mix and pour in all of your liquid ingredients, toss in your garlic and turn on your slow cooker. I tried it because it didn’t use onions, which are giving me problems. Paleo dining made easyfrom my table to yours. Since I do indulge in wine from time to time, I added 2 Tbsp of red wine, but you can substitute beef stock or leave it out altogether. Slice onion into thick slices and place in the bottom of the crock pot. 2, Lb Top Round Beef or any Roast. 1, Large Sweet Onion, sliced. 8, Ounces Tomato Sauce, Cup Balsamic Vinegar, Cup Water. 2, Tbsp White Wine.

Crock Pot Paleo Beef Stew in a Tomato and Balsamic Reduction sauce in all it’s glory. On the bottom of the crock out add your sliced onions and 3 cups of carrots. Balsamic Crockpot Potroast with balsamic onion gravy. Fast Paleo Crockpot Balsamic Roast – Paleo Recipe Sharing Site.

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