Paleo Reduced-Fat Pumpkin Bread

Paleo Reduced-Fat Pumpkin Bread
source: www.peanutbutterrunner.com

9 Grain-Free Pumpkin Breads- deliciously low carb pumpkin bread recipes. The result is that you get what looks like a regular pumpkin bread, but you avoid the grains that make you fat and cause digestive problems. These healthy and grain free pumpkin bread muffins are made with coconut flour and pumpkin for a healthy and delicious treat. The non paleo eaters couldn’t even tell that there was no flour in it. It’s not very sweet but that’s because it’s bread not cake. It means that this pumpkin bread is flipping fantabulous. I am curious though – do you calculate calories based on using white whole wheat flour, brown sugar, etc, or do you base them off of the lower calorie ingredients?

Most pumpkin breads use smashed cooked pumpkin, but I decided to have a go at using grated raw pumpkin to save a little time. This pumpkin bread recipe follows guidelines for the paleo diet and delivers a deliciously dense breakfast or snack bread. 5 teaspoons pumpkin pie spice. Reduced-Fat Pumpkin Bread. Grease a bread pan and then line it with parchment paper.

A delicious and moist low fat healthy pumpkin bread with zucchini and chocolate chips! This is amazing! Chocolate Chip Coconut Flour Banana Bread (gluten free, paleo! ). Delicious fall favorite, this coconut flour pumpkin bread or muffin recipe. I have been doing low carb faithfully for over 8 years. One Starbucks Pumpkin Bread equals: 390 calories, 14g fat, 61g carbohydrates, 38g sugar, 2g fiber, 6g protein. You could eat half this recipe and still get more nutrients in (and far better kind of sugar) than one baked coffee shop good.

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