Paleo Pork Loin Stuffed with Spinach

Paleo Pork Loin Stuffed with Spinach
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Roasted pork tenderloin stuffed with fresh herbs, spinach, mushrooms, garlic, bacon and topped with a lemon parsley oil. Pork loin is a great cut to choose while doing Paleo because it is considered extra lean but still retains that great pork flavor. The stuffing consists of spinach, cashews, onions, and fresh rosemary, one herb that is notorious for making pork taste great.

Spinach and Bacon Stuffed Pork Tenderloin. February 16, 2012 By Jessica 4 Comments. We came across some great pork loin over the weekend and decided to try our hand at stuffing and rolling it. We filled it with veggies and bacon and popped it into the oven. 21 Paleo Dinner Ideas Mother’s Home says: Spinach stuffed Pork-Loin. Stuffed Pork Tenderloin with spinach, goat cheese, and mushrooms. Paleo Stuffed Pork Tenderloin – I used collard because I had them leftover from our CSA.

My stuffed pork tenderloin is special though. Recipe Type: Paleo. Paleo roasted stuffed pork tenderloin. Cook for another 2 minutes until spinach is wilted.

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