Mix up equal parts honey, cocoa powder, and coconut oil for a creamy deep chocolate frosting! A cup of paleo (and gluten free) chocolate cake? I suggest if you want to use a mixer, to actually mix it NOT in the mug as to not make a gigantic mess (lesson learned for me the first time I made this! ). Maybe an icing recipe that can aid in the sweetness?
The 2 Minute Paleo Vanilla Cupcake With Chocolate Frosting (nut Free) ? ComIngredients: 2 cups oat flour (porridge oats processed) 1 cup sugar1/2 cup milk1/3 cup coconut oil (melted) 1 tbsp vanilla extract 1 tbsp apple cider vinegar2 tsp baking powder1 tsp saltFor the icing 2 cups icing sugar4 tbsp non-dairy milk 4 tbsp peanut butter Where to find us: Blog: www.
). People say this cake in a mug is THE best mug cake they’ve ever tried. and it can be made in the microwave! And it can be made in the microwave! I thought they were kinda bitter, so the frosting balanced it out! 30 seconds, but not mix in if it’s piping hot – to avoid curdling the eggs.
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