This burger has a pair of portobello mushroom caps filling in for a normal bun. There’s so much you can do with ground turkey that it’s a good idea to keep some on hand so you always know you’re minutes away from a healthy meal. If you’re getting bored with the usual stuffed mushroom, try these Luigi Stuffed Mushrooms for a new taste sensation. Grilled onions or mushrooms can add a delicious layer of flavor.
Case in point: When we made these turkey burgers, I had pre-made the avocado sauce and dipped a zucchini in it while I waited for my hubby to finish grilling the burgers. We love peppers and mushrooms here, so those are always our veggies of choice for these juicy burgers. One of our very first recipes we posted on our blog was for portobello turkey burgers. The use of a big juicy portobello mushroom cap is a tasty replacement for the typical grain-filled bun. Portabello Mushroom and Kale Turkey Burgers with Zesty Cabbage Kale Slaw.
In this healthy turkey burger recipe, lean ground turkey stands in for ground beef, and mushrooms are added to produce a thick and uncommonly juicy, f.