A description for this result is not available because of this site’s robots. txt learn more.
A paleo cheesecake with a delicious almond crust and a creamy filling topped with a blackberry compote. I rarely made it at home (and if I did, it was the standard graham cracker crust with lemon cheese cake filling following the directions on the cream cheese box) , but it was guaranteed what he ordered every time we ate in a restaurant.
(this is essential for holding everything together once chilled) , lemon juice, and maple syrup, stopping periodically to scrape down the sides; the goal is a perfectly smooth consistency. With paleo cheesecake filling and grain free cheesecake base, these lemon cupcake bites are perfect for an afternoon treat and entertaining.