I fell in love with Green Papaya Salad on my trip to Bali in 2011. We took a side trip to Nusa Lembongan, a tiny island off the coast of Bali and spent a c. This delicious salad will brighten up your day with a combination of sweet fruit, crunchy sprouts, and a spicy-savory dressing. Danielle Walker’s cookbook, Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great is the first one I’ve ordered in ages.
GREEN PAPAYA SALAD One of my favorite appetizers to order at Thai restaurants is papaya salad. However, I can’t have any when I’m on any type of sugar-free challenge because there’s a ton of sugar.
Probably my favorite recipe re-creation is a Paleo version of Green Papaya Salad. In 2011 I went to Bali, and it was one of the dishes I couldn’t get enough of while I was there. She taught me how to make the green papaya salad and I have a feeling that its very healthy (similar to kimchee I think just not fermented? ) as the only ingredients are the green papaya, tomato, carrot, and some anchovy sauce, along with hot peppers. Get Free Paleo Recipes Instantly.