Whip up a batch of Paleo macaroons and you’ll be glad you did. These sweet treats are made with no flour, no dairy, and no grains of any kind, but still deliver maximum flavor. Toasted Chocolate and Coconut Fudge Macaroons Let’s get some chocolate in on the macaroon action with these toasted chocolate and fudge coconut macaroons. From raw to sprouted to live cultured foods, and unique items such as coconut paleo wraps) and much more, our store is your one stop shop for the healhiest foods on the planet.
Macaroons are almost Paleo to start with: egg whites, almond paste, and coconut flakes are all perfectly healthy. The only thing to really find a substitute for is the mass quantity of sugar you’ll find in most of the commercial recipes: some store-bought macaroons are so overwhelmingly sweet you can barely even taste the rest of the ingredients! These primal macaroons are made of coconut, egg whites, honey and salt, making them an optimal Paleo cookie recipe. They’ll be devoured within minutes! These gluten free coconut macaroons are an ideal Pesach dessert because they are made with egg whites and do not contain chametz, or leavened grain products. New York Times Bestselling author Elana Amsterdam founded Elana’s Pantry, a go-to website for easy, healthy, grain-free, Paleo recipes, in 2006.
Menu Planning for the mountain Thanksgiving. Coconut Whipped Cream Recipe (Paleo Friendly) For watermelon cake recipe. Lauri Giardina. Pinned by.
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